Hot Chocolate
*this is a non-alcoholic beverage
What you’ll need
2 1/2 cups milk, scalded
2 oz unsweetened chocolate
1/4 sugar
1 teaspoon vanilla extract
Dash salt
Method to savour
- Rinse the container of an electric blender with hot water.
- Put into container about 1/2 cup scalded milk, chocolate, sugar, extract and salt.
- Cover and blend about 1 minute or until smooth and colour is even throughout.
- Add remainder of scalded milk and blend about 30 seconds or until thoroughly mixed.
- Serve immediately (4 servings).
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